Items where Author is "Sharpe, Rosalind"

Item Type No Grouping

Article

Mismatches between UK food supply and dietary guidelines: A dietary gap assessment. (2025) Niamh Kelly, Rebecca Wells, Rosalind Sharpe and Christian Reynolds picture_as_pdf

‘The right thing to do’: ethical motives in the interpretation of social sustainability in the UK’s conventional food supply. (2019) Rosalind Sharpe and David Barling

Report

Leveraging knowledge-policy interfaces for food systems transformation in the UK: lessons from civil society. (2023) Tanya Zerbian, Christopher Yap, Rosalind Sharpe and Christian Reynolds

Characterisation framework of key policy, regulatory and governance dynamics and impacts upon European food value chains: Fairer trading practices, food integrity, and sustainability collaborations. : VALUMICS project “Understanding Food Value Chains and Network Dynamics” funded by EU Horizon 2020 G.A. No 727243. Deliverable D3.3. (2019) David Barling, Rosalind Sharpe, Jennifer Gresham and Kalliopi Mylona